Kaew Kaphrao Phu🦞, Pattaya seafood food stall, many locals drive here to eat
Restaurant name: Kaew Kaphrao PhuRestaurant address: Search on Google Maps and pay attention to the business hours!
Arrived at 12:30 noon and had already started to queue up. Many locals drove to eat! ! Of course, there were also many Chinese and Koreans who queued for about 20 minutes before they could be seated and order dishes~
Ordered the signature No.1, No.2, and No.10 rice bowls and the must-eat stir-fried water spinach! ! The menu is on P4 and P5, and you can choose the spiciness. After waiting for about 20 minutes, the dishes were all served~ You can eat the mantis shrimp freely without peeling the shells, and it is very appetizing with hot and sour sauce~ The portion is quite solid! The stir-fried crab legs with basil leaves are also very good with rice, and the spiciness is enough~ The water spinach portion is a little small but also delicious.
The indoor environment has a regular food stall look, there is no air conditioning and the fan can't blow... It's hot when eating, you can use the menu to fan yourself~ The last picture is the plate action!! ! Thai food is really suitable for the taste of Guangxi people. Two people ordered four dishes for a total of 920 baht and were full! The reviews were mixed! After eating it, I really think it's worth a try.
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