Yinchu Chinese Restaurant in Beijing offers authentic Hunan cuisine!

Finally found a delicious Hunan restaurant hidden in the bustling city, with high cost performance and good environment! It's great to invite friends over for dinner. Remember to order a trendy meat soup rice first. This is a real pot of freshly steamed rice that has been steamed for about 25 minutes. When the rice comes out, it is very fragrant, with plump grains. Paired with delicious broth, colorful chili peppers, and stir fried pork, it is really fragrant! One pot of rice can hold 4 portions. I can eat two portions myself. The Double Pepper Fish Head of the King of Xiangxi. This big pot of fish heads is too scary. Spicy fresh fish with Rice noodles and salted fish soup. Immersed in it, it is truly filled with Hunan flavor, bringing diners a unique experience! Each piece of stewed pork is large, fat but not greasy, with a moderate sweetness and saltiness, and a soft texture. Dessert recommendation: Honey juice sweet potato honey sweet potato, nutritious, healthy and delicious. Osmanthus West Lake lotus root soft glutinous lotus root slices, sweet and refreshing, very refreshing, suitable for dessert after meals. Address: Yinchu Chinese Restaurant (Wangjing Vanke Times Square Branch), No. 1003, 1st Floor, Building A, Vanke Times Center, No. 9 Wangjing Street.