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I found out that SKP has opened a well-known Fujian restaurant. I suddenly remembered that my friend and Anli's restaurant in Xiamen seemed to be like this. Beijing quickly attempted to make an appointment in advance. The new store in Beijing is very attentive to every table! Intersection Pickup also sent a personal recommendation for taro cakes: 1. Da Hong Pao Fresh Milk Pudding for $5.5. The entrance is very smooth, not too sweet and greasy! 2. Original onion oil, meat juice, taro for $12. In the northern regions, it is rare to eat salty taro. Taro is soft and sweet, and I mix it with onion oil and meat juice in my favorite way. 3. Pork costs $12. Blind spot, but it's amazing! Make sure to grill the shell slightly crispy, add vinegar, and juice. This approach will be able to maintain the overall freshness. As a new store, her taste is quite accurate. The training of the waiter is very good. This employee is very handsome and leaves a deep impression. The vast majority of high-end Chinese food is much cheaper. I will come again for the pudding.