Chongqing Erhotpot, the bottom of the pot is fragrant and mellow, but a bit spicy!

Every time I want to eat hotpot, my first choice is er hotpot! I have to say, there is really no match for Erhotpot in Chongqing. There are no luxurious and fancy decorative noodles. The main dish is fresh and delicious. And the bottom of the pot is fragrant and mellow, but a bit spicy. Recommended dish: Roasted beef is really sturdy. Squeeze a large piece of beef into a bite. Filled with happiness. When eating hotpot, eat fresh beef tripe. It is brittle. Soft and refreshing. I can't help but taste the thick cut waist slices wrapped in their secret grease pan. I think it's too hot. I want a special bowl of iced rice dumpling. It's too exciting to eat hot pot. The only downside is that the business is too good! You must queue up for dinner. I suggest coming earlier, or you can queue up online!