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One of the few 2nd Cut steakhouses in Singapore, you can eat meat from all parts of the cow. The environment is very comfortable, and the dim lighting is also suitable for dating. You can sit at the bar and watch the chef cook each dish. The chef is also very enthusiastic and will understand our tastes and introduce each dish. The whole process feels warmly entertained. A glass of red wine with comfortable jazz music, everything is wonderful.
🐮For steaks, we tried FULL BLOOD WAGYU MS 8/9 DENVER and AMERICAN WAGYU MBS 6/7 PICANHA. They are all grilled on charcoal, very fragrant and tender!
🧀TOASTED SOURDOUGH & RACLETTE CHEESE
For appetizers, we ordered bread with cheese. The cheese was grilled on charcoal, very fragrant!
The bread is chewy, and it tastes different when eaten with cheese.
It's delicious but easy to fill you up.
🥒FRIED BRUSSELS SPROUTS
This snack is a must-order!!
I've tried it at other places, but none of them taste as good as theirs.
It's not greasy and has a sweet taste~ I can't stop eating it.
🍰Tiramisu:
Eat until you're full, but still have to save some space for dessert.
Because their tiramisu melts in your mouth, sweet but not greasy, so good~
Fat Belly
10 Jalan Serene, Serene Centre, 01-04 S258748