Chiang Mai food: nai to congee shop, ongtong, We la dee cafe & restaurant (Michelin), chef den seafood

The city is so slow that even dogs are lazy! Prices are low, so cheap that you can go to Michelin and Mashaji every day, and eat 20 meals in six days. I recommend 10 restaurants that locals like to go to, so you won’t step into any trap!

1️⃣nai to congee shop
Recommended: pork porridge with hot spring eggs, chicken feet, colorful toast

2️⃣ongtong
Recommended: beef hot pot
The beef is a bit like Chaoshan beef, the soup base is very rich, slightly spicy and very spicy

3️⃣We la dee cafe &restaurant (Michelin)
Recommended: grapefruit salad, pickled shrimp, fried fish with perilla (Forgot the name, it’s fish fillet)

4️⃣Thai Bird’s Nest
Recommended: Gingko Milk Bird’s Nest, 9 yuan a bowl of happiness

5️⃣Mae Sai Curry Noodles (Michelin)
Recommendation: 4, 7

6️⃣chef den seafood (service is a bit confusing)
Recommendation: soft shell crab, water spinach, oyster omelet, tom yum gong

7️⃣ancient beef thai cuisine
Recommended: beef bone soup, beef tendon, beef brisket, beef tongue, tripe and intestines

8️⃣ BBQ chicken
Recommended: chicken wings, papaya salad, Corn salad, cucumber salad
Be sure to go before 11 noon, chicken wings are better than grilled chicken

9️⃣ saen kham terrace restaurant (Michelin)
Recommended: Fried shrimp cakes, green Curry beef soup, stewed pork belly
The environment is very good, there is a rice field

1️⃣0️⃣ inbox coffee bar
Recommended: Thai hot pot, roasted pig intestines, fried water spinach