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The restaurants in Sheraton are all delicious. I rarely eat Cantonese food, but I suddenly wanted to eat roast suckling pig, so I ordered Tianbao Pavilion.
The first time I came here, I found out that the signature dish is red crab rice, which is this crab rice, so delicious. It is best to call in advance to order this dish, it is often sold out.
Of course, the roast suckling pig is also very good. Crispy chicken lovers also ordered half a chicken, which was fried to perfection, and the lotus root slices inside were also delicious. Recommend everyone to come