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Kansai Moritaya Sukiyaki, Riverside Cuisine, Authentic Charcoal Grill and GOKAGO Restaurant

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Post Time 2025-1-25 09:24 | View all Read mode

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When Traveling to Kansai, Japan, I didn't make reservations at any famous restaurant before departure. I just went with the flow. I ate wherever I went. This is the relaxation of Traveling.

Japanese Kansai Restaurant 1: Pictures 1-4: Moritaya Sukiyaki Isetan Store
At 15:20, Haruka arrived at Kyoto Station and went straight to the Isetan next door. She told me that the lunch market was over. The number collection started at 15:45 for the evening market, and the number was called at 16:00, so she became the first table. It is said that it is difficult to make an appointment at other branches of this century-old brand, but you can walk in directly. Just like that, we got a delicious meal. The window view is a panoramic view of Kyoto City. The lady in kimono cooked for us on the spot, which was full of ritual.
Average consumption per person: $70

Japanese Kansai Restaurant 2: Pictures 5-6: Kawayoka Cuisine Kibune Mizugen no Mori Tenzan
There are several Kawayoka Cuisine restaurants to choose from on the way to Kibune Shrine from Kibuneguchi. Because two cars intersect on the mountain road, we stood at the door of this restaurant. The uncle who greeted the guests at the door was very concerned about the safety of Tourists. In addition, I was attracted by the steak rice on the menu, so I chose this restaurant for lunch. I have never expected the food in the scenic area, but I didn’t expect it to be unexpectedly delicious... The water flow here is relatively gentle, you can put your feet down to trace the stream, the mountain spring is icy and cool, surrounded by greenery, some pictures of the scenery can be seen in my separate post, it’s so comfortable
Average consumption per person: $40

Japanese Kansai Restaurant 3: Pictures 7-8: Honkaku Charcoal Grill Unagi En Kyoto Sanjo Store
This eel rice was reserved on Google the night before, which is very convenient. There are not many people at 8 o'clock in the evening. It feels like you can just walkin? Through the window, you can see the chef grilling the eel. My friend ordered three ways to eat eel, and I ordered two ways to eat eel. I still like the taste of grilled eel with crispy skin and tender meat.
Average consumption: 30 US dollars

Japanese Kansai Restaurant 4: Pictures 9-10: GOKAGO Japanese Tea Specialty Store & Japanese Tea Standard
Kyoto Matcha Internet celebrity shop, in the busiest area, but the queue flow is acceptable. Like Cha Yan Yue Se, you need to arrive on site before you start making drinks and adding ice cream. It is really beautiful
Average consumption: 10 US dollars

Japanese Kansai Restaurant 5: Picture 11: Ichiran Ramen
There are fewer people queuing in Kyoto than in Tokyo and Osaka, and I ate again and again
Average consumption: 10 US dollars

Osaka-Kansai Moritaya Sukiyaki, Riverside Cuisine, Authentic Charcoal Grill and GOKAGO Restaurant
Osaka-Kansai Moritaya Sukiyaki, Riverside Cuisine, Authentic Charcoal Grill and GOKAGO Restaurant
Osaka-Kansai Moritaya Sukiyaki, Riverside Cuisine, Authentic Charcoal Grill and GOKAGO Restaurant
Osaka-Kansai Moritaya Sukiyaki, Riverside Cuisine, Authentic Charcoal Grill and GOKAGO Restaurant
Osaka-Kansai Moritaya Sukiyaki, Riverside Cuisine, Authentic Charcoal Grill and GOKAGO Restaurant
Osaka-Kansai Moritaya Sukiyaki, Riverside Cuisine, Authentic Charcoal Grill and GOKAGO Restaurant
Osaka-Kansai Moritaya Sukiyaki, Riverside Cuisine, Authentic Charcoal Grill and GOKAGO Restaurant
Osaka-Kansai Moritaya Sukiyaki, Riverside Cuisine, Authentic Charcoal Grill and GOKAGO Restaurant
Osaka-Kansai Moritaya Sukiyaki, Riverside Cuisine, Authentic Charcoal Grill and GOKAGO Restaurant
Osaka-Kansai Moritaya Sukiyaki, Riverside Cuisine, Authentic Charcoal Grill and GOKAGO Restaurant
Osaka-Kansai Moritaya Sukiyaki, Riverside Cuisine, Authentic Charcoal Grill and GOKAGO Restaurant

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