Busan Hongdan and Coururoy Fellaz Bar TOP 2 Recommendations, Tasting Industrial Syrup

During the holiday Trip to Korea, in addition to tasting local food in Busan, old alcoholics must of course visit local specialty bars!

The first one is the famous Hongdan Bar (pictures 1-11). It must be said that there is a reason for its fame! Hongdan Bar is located near Gwangalli Beach, with a Korean house haunted house decoration style, a fusion of various Korean local ingredients and wine, delicious snacks, friendly service, and an all-round player.
I drank a total of five glasses that night, and each one was online. If I want to say my favorite, it must be Hong Hong Hong (picture 4), whiskey base, omija, strawberry and red pepper are stirred and filtered with cream, the clarified juice is melted into the wine body, and the remaining cream is used as a snack to decorate the top! The perfect combination of sour, sweet, bitter and herbal fragrance! Then if you prefer a low-alcohol refreshing taste, Da Rae is also highly recommended! Pisco base, using kiwifruit from Jeju Island, sour, sweet and refreshing, with a rich taste.
If it's the weekend, it is recommended to make an appointment on Instagram first.

The second one is Coururoy Fellaz Bar (pictures 12-18), which has a more modern and fashionable overall style. How should I put it? Story telling, the decoration is all impeccable. The gimmick of the drinks is great, and there are many "clever ideas", but when I drink it, it is a bit disappointing. I drank a total of five glasses. In addition to the classic Negroni, other specialties can basically taste the "taste" of various industrial syrups. If you really love to drink, you should look for another place.