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At King's Crab Jimbaran in southern Bali, the owner is very enthusiastic. He is a third-generation Chinese Indonesian, so his Chinese is completely OK. We ordered six or seven dishes, all of which were delicious. None of them were disappointing. Mantis shrimp, Padang crab and special fried rice were super delicious!
It was the best meal I had in Indonesia for six days, and the price was also OK. We had dinner at the sea view restaurant on the fifth floor. The owner said that you can see Nusa Penida during the day, and you can also see the sunset here in the afternoon. You can see Denpasar Airport, volcanoes, etc. In short, it is a restaurant with good taste and environment, and it is very cost-effective.