Here are delicious dishes from tested Beijing restaurants, don't miss them!

I stayed in Beijing for four years! The following are delicious dishes from tested Beijing restaurants. The taste that college students like to eat. 1. The legendary Indian restaurant of Ganges River. The first floor on weekdays is very cost-effective. The first time I knew curry had so many flavors! My favorite dish at the crossroads is curry vegetables, which have a salty and creamy aroma, as well as fresh and sweet vegetables. The taste is very rich. Every time I go, I can see foreigners. The boss is very enthusiastic.

2. They all eat Korean cuisine (Wudaokou store), located on the B1 floor of Tsinghua Tongfang Science and Technology Plaza, No.1 Wangzhuang Road, Haidian District. The B1 floor has changed the stereotype of Korean cuisine because of the feed brothers! The fried egg roll is invincible!

3. Huixinli, located near the University of International Business and Economics, is very cheap, fresh, simple, and unparalleled! Recommend chicken and oysters. It tastes particularly delicious when grilled.

Annie's Italian restaurant is the right choice if you don't know what to eat. I like pre dinner bread, it won't go wrong. I like to look at the seafood on the cover. Ha ha ha ha ha ha ha! There is an illusion of eating Michelin

5. Beijing buffet restaurant, whether it's freshly cut beef or snacks, they are all fresh! Very fresh! Each plate is on par with ordinary shops outside. The deliciousness of stewed beef is breathtaking. I hate not having three stomachs.

6. Xiaoxiang Pavilion, Hunan cuisine. The sliced chili peppers are very good in their hearts. The food on the first floor is very cheap, and there is unlimited self-service rice, with an average cost of less than 7 dollars per person! It has a strong flavor.