ปลาดิษฐ์ อาหารทะเลพื้นถิ่น เรือเล็กชาวประมง, Delicious Michelin restaurants that only Pattaya locals know about

If you want to experience an authentic Thai restaurant in Pattaya, this ปลาดิษฐ์ อาหารทะเลพื้นถิ่น เรือเล็กชาวประมง (Pla Dith, local seafood, small fishing boats). Don't miss this Michelin restaurant. Next to the Map Phrachan Reservoir in Pattaya, it is a seafood treasure restaurant hidden in the local community. With its super high quality of ingredients and unique Thai cuisine, it has won the honor of Michelin Bib Gourmand recommendation!

The restaurant adopts a family cooking style, and the environment is simple but full of Thai style. It makes people feel at home-every dish here represents the owner Ploy's dedication to food. Every time we dine, she will explain the background and ingredients of each dish to the guests, so that you can better appreciate the Thai culture behind each delicacy. I often eat wherever I go in Thailand, and I have learned a lot of Thai food from Thai people. This restaurant is really special.

🌊 Food Recommendation

Thai fish sashimi: must try! Various fresh fish bring rich taste levels, such as black fish, conger eel, estuary fish, etc., which are must-order for sashimi lovers.

Seafood chili shrimp soup: spicy taste with the deliciousness of shrimp meat, rich soup base, very addictive.

Ancient method fried tofu wrapped crab meat: crispy on the outside and tender on the inside, the crispy tofu skin is wrapped with fresh crab meat and paired with a special sauce, which is impossible to stop.

Pickled crab: fresh sea crab is used, paired with rich fish sauce, the main feature is freshness, and I rarely eat raw pickled crab.

Fried shrimp with soy sauce: large shrimps are fried with soy sauce, with strong shrimp and soy sauce aroma, the shrimps are very fresh, and the heat is just right.

🍨 Dessert:
At the end, you must try their coconut syrup, the sweetness is just right.

Restaurant name: ปลาดิษฐ์ อาหารทะเลพื้นถิ่น เรือเล็กชาวประมง
Restaurant location: 60/57 Pong, Bang Lamung District, Chon Buri 20150 Thailand
📅 Business hours: Thursday to Sunday, 4 rounds of service per day.

Reservations are required in advance, and individual customers are not accepted. It is precisely because of the control of flow that the quality of each dish is guaranteed. The menu changes according to the season. If you are also in Pattaya and want to eat some authentic local specialties, I suggest you try it. Be sure to make an appointment in advance.