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The restaurant is called MET vietnamese restaurant, and it is located near Hoan Kiem Lake in Hanoi. There were not many people when we went there at noon, maybe it was a bit sunny that day. When we passed by again in the evening, there was a long line outside, so it is recommended to go early.
We ordered barbecue rice noodles, which came with a plate of barbecue, a bowl of noodles and sauce. I personally don’t like the taste of sauce and fish sauce, but it’s worth a try for the first time. There seems to be no option for the three-piece spring roll on the menu, you can tell the waiter yourself. I think fried ones taste the best!
Finally, I ordered another spring roll, but this spring roll needs to be wrapped by yourself. The rice skin outside is different from what we eat in China. It is dry and does not need water. It can be wrapped directly, which is also delicious! The average consumption per person is 10-15 US dollars. The balcony position is very nice for taking pictures~ I was praised by the waiter when taking pictures.