Krua Huai Sai Restaurant in Hua Hin, taste butter fried scallops, salmon, mango sticky rice and Tom Yum Goong soup

Hua Hin restaurant Krua Huai Sai, I think the dishes here are very delicious. Butter fried scallops, the scallops are tender and sweet. Salmon green papaya salad, the salmon is fresh, and the green papaya, corn kernels, tomatoes, onions are placed underneath, slightly sour and spicy, refreshing and greasy. Mango sticky rice - it looks good, there is not much mango meat, and the sticky rice is a little sweet. Fish Tom Yum Goong soup, the fish meat is boneless, it feels like sea bass, the ingredients are shiitake mushrooms, tomatoes, basil, sour and spicy, just like the taste of Tom Yum Goong soup.

One dish that I didn't like was the basil fried crab legs - the crab meat was not fresh and was very salty. After telling the waiter, I happily returned it. There were several crab meat dishes, and the waiter asked the waiter to choose one of the three. I didn't expect that the recommended one was not delicious.