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Warung Happy Gen in Jimbaran is the best seafood restaurant for couples to date. It is much more cost-effective than the famous Kisik in Ayana nearby. It is also only 20 minutes by taxi from Ayana and 20 minutes by taxi from the airport. It is very suitable for the last meal before leaving Bali. We ordered 7 oysters (garlic butter), 1 crab (sweet & sour), 1 grilled fish (grilled), 1 vegetable, and 2 drinks. The total cost is only 434K Indonesian rupiah. The ingredients are really fresh. Each oyster is as big as the palm of your hand, and the crab is also very tender!
If you can contact them, it is best to make an appointment in advance! We walked in directly. The boss said that we could only share a table with others, and it was impossible to sit in a sea view position. The best time to eat is at sunset! It is so beautiful to eat seafood with the sea breeze and sunset. The only thing to avoid is orange juice, which has an industrial flavor. Then because the sea breeze is a little strong, the seafood cools down a little quickly, so eat it while it is hot.